Dietary Manager, CSC
This certificate is designed to provide entry-level training for careers as foodservice and dietary managers in healthcare.
Students will learn about nutrition and human development; food sanitation; restaurant organization and management; and how to assist people with special dietary needs. Students will also gain field experience through an internship.
Degree Planner (printable PDF)
View other degree options in health sciences.
Jobs in this field include food service and dietary manager positions in hospitals, long term care facilities and other healthcare foodservice establishments.
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Chair, Department of Health and Physical Education
Spring Semester to Begin Remotely
Due to the current spread of COVID-19 in our area, the college’s spring semester classes will begin remotely. Through January 29, classes scheduled to meet on-campus will be held through Zoom. The college’s student services offices will also continue to offer remote services on the weekdays during this timeframe. Very limited staff will be on campus, and students are encouraged to access services remotely. Students needing assistance may contact the Help Hub. Learn more.